NAAN (BREAD COOKED IN OVEN)

Naan, nan or noon is a leavened, oven-baked flatbread found in the cuisines of Central and South Asia.
Naan Can be variously cooked like by adding garlic or coriander.
lets see how to make it…

LUCHI (PURIS)

Luchi is a deep-fried flatbread made of wheat flour that is typical of Bengali, Assamese, Maithili and Oriya cuisine.
lets make it